吃瓜爆料

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吃瓜爆料 College

Faculty-Staff Achievements

May 8, 2019

Paul ArcieroPaul Arciero, professor of health and human physiological sciences, published a book, 鈥�,鈥� that has become an Amazon best-seller. The book was the subject of an article by , which reports news about self-publishing, and Arciero鈥檚 research was highlighted in an article on .  

Arciero also published a peer-reviewed research study with former student Michael Ormsbee 鈥�02. The study, 鈥淗igher-protein intake and physical activity are associated with healthier body composition and cardiometabolic health in Hispanic adults,鈥� appears in the journal Clinical Nutrition ESPEN. 

Lia BallK. Aurelia Ball, assistant professor of chemistry, will receive an award from the National Science Foundation totaling $364,418 for her proposal entitled "RUI: Characterization and modulation of SH3 domain binding pathway biophysics." The three-year award starts June 1 and ends May 31, 2022.

Caroline D'AbateCaroline D'Abate, associate professor of management and business, presented research alongside four students 鈥� Maeve Foley 鈥�19, Hadley Benneyan 鈥�19, Jennifer Cerutti 鈥�19 and Noa Maltzman 鈥�18 鈥� at the 2019 National Popular Culture/American Culture Conference in Washington, D.C., in April. The paper, 鈥淢isdiagnosed: When popular culture television depicts fictionalized realities of the medical profession,鈥� combined survey research from medical professionals with content analysis results on key job/career variables in top medical dramas over three decades.    

Jordana DymJordana Dym, professor of history, delivered a talk with Sara Chapman of Media Burn Archive and fimmaker Deborah Ellis from the University of Vermont at DPLAFest 2019 (Digital Public Library of America), held in April at Chicago Public Library鈥檚 Harold Washington Library Center. The panel, 鈥�,鈥� showcased a collaboration between archivists, media makers, students and educators to draw out untold stories from historical footage.

 

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